Menu

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GF - Ask for Gluten Free Option

Entrees and Light Meals

  • Garlic & herb bread $7
  • Pizza bread & spreads (Extra $3 GF) $12
  • Prawn twisters with Cajun dipping sauce $15
  • Beer battered onion rings and side Aioli $9
  • Nachos topped with spicy chicken and chorizo salsa, OR veg chilli bean salsa, both with cheese & sour cream $16 GF
  • Golden crumbed scallops (6) served with salad $18
  • Baked vegetable cake on salad with a side of relish $17 GF
  • Crumbed chicken salad with cashews, camembert and honey mustard dressing $18 GF
  • Salt & Pepper Squid salad with Cajun dressing $18
  • Smoked salmon & parmesan rice cakes with salad $19 GF

Burgers served with Chips

  • JB burger crumbed chicken, bacon, onions, hash browns, egg and Cajun mayo $19
  • Crumbed chicken, bacon & cranberry burger $14
  • Steak, onion rings & beetroot relish burger $16

Main Meals

  • Smoked chicken breast on a baked vegetable cake topped with crispy bacon and basil aioli $27 GF
  • Crispy battered blue cod with chips and salad $28
  • Crispy battered 1/2 blue cod with chips and salad $19
  • Ribeye steak with mash OR chips, served with salad and choice of Mushroom Sauce, Garlic Butter or Peppercorn Gravy $32 GF
  • Crumbed & battered seafood platter hoki, scallops, mussels, squid rings and prawn twisters served with chips and salad $27
  • Homemade pies check board for today’s flavour (with mash and gravy $16) (with chips & salad $21)
  • Central Otago pork & apple sausages on a baked vegetable cake topped with gravy and beetroot relish $24 GF
  • Extras
    • Egg $2
    • Onions $4
    • Side salad $6
    • Gravy $3
    • Tomatoes $4
    • Mushrooms $5
    • Bowl Chips $5

Pizza (dine in or takeaway)

Standard (Large $19 Med $13)

  • Hawaiian ham and pineapple
  • Supreme ham, pepperoni, onion, mushroom, capsicum and pineapple
  • Meat lovers ham, pepperoni, bacon, capsicum and BBQ sauce
  • Vego onion, capsicum, mushroom, sun dried tomato and cream cheese

Gourmet (Large $23 Med $16)

  • C,C,C chicken, camembert and cranberries
  • Satay chicken chicken, capsicum, onion, mushroom and satay sauce
  • Apricot chicken chicken, apricot, cream cheese and rosemary
  • BBQ chicken chicken, pineapple, capsicum, bacon and BBQ sauce
  • Smoked salmon salmon, cream cheese, capers and sun dried tomato
  • Bacon & mushroom bacon, mushroom, cream cheese & red onions
  • Seafood mixture of seafood and seafood sauce
  • Hot & spicy pepperoni, capsicum, chilli sauce, onions and tomato
  • Chicken & basil pesto chicken, red onion, basil pesto, capsicum, cream cheese and pine nuts

GLUTEN FREE LARGE BASE EXTRA $3

Desserts (all $11)

All desserts are served with cream and ice-cream

  • Warm giant choc chip cookie drizzled with Kahlua & topped with hot choc sauce ice-cream & cream
  • Gingerbread & ice-cream sandwich covered in a thick caramel sauce and sprinkled with crushed brandy snaps
  • Large ice-cream sundaes hot chocolate, hot caramel or mixed berry
  • Chocolate Brownie with chocberry sauce

Dessert Pizza

  • chocolate, marshmallows and berries, served with ice-cream and cream $15

Bar menu and kids menu also available